North american Recetas

Baked Chicken Chimichangas

Skip the messy deep fryer and excess fat absorbed and bake chimichangas instead. Fast to fix and a great way to use up deli roast chicken.

Green Beans with Basil and Tomato

This is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green…

Light Whole Wheat Sourdough Oatmeal Rolls

The recipe name says it all, except for a touch of honey and molasses in the dough. You can shape the rolls…

Mexican Rice Pilaf

Generally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained.

Black Bean with Cilantro Spread / Dip

A quick-to-fix spread/dip to serve for a party or tailgate, or use as a vegetarian lunch entree with pita bread…

Secrets Of The Benefits Mangosteen Skin

Who is not familiar with mangosteen fruit, addition to it tastes sweet, skin of fruit can be used as a herb can…

ice cream cup cake

this is so simple and easy. kids would love these.

Black Bean and Corn Salsa with a Sherry Lime Cumin Vinergarette

A light and freshly black bean and corn salsa with a variety of uses. Can be used with tortilla chips as a…

Delicious Easy Appetizer: Sweet Potato Casserole

Sweet potatoes are another delicious vegetable that are great for any fall or holiday dinner party. This…

Fall Blonde Pumpkin Java Milkshake

Imagine...The middle of October is here, you're sitting outside enjoying the warm sun. Leaves on the trees are…

Classic Vanilla-Orange Sugar Cookies

Simple Oatmeal Cookies

Strawberry & Chocolate Brownies

Cincinnati chili

A savory chili you can serve by itself with fresh baked bread or on top of spaghetti for a delightful family supper.