South african, Boil Recetas

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PERI/PERI OIL In South Africa we tend to use a lot of Peri/Peri oil, I believe it originates from the old African Portuguese Colonies of Mozambique and Angola.…	Peter Brown Octubre de 2012 Intermedio	1 voto 1 comentario 9620 views
South African Biltong soup (JERKY SOUP) in the Southern Hemisphere we are in winter so soup is a good warmer in the evenings ,here are some soups I…	Peter Brown Junio de 2012 Intermedio	1 voto 4002 views
Capt Pete~s Lemon Curd There are so many Lemons around on the trees where we live,we decided to use them and make all sorts of goodies .One that turned out well was Lemon…	Peter Brown Agosto de 2014 Intermedio	1 voto 4455 views
Mustard seed cucumbers This is a novel way of making pickled cucumbers. The recipe originates in Germany where it is called Senfgurken.	Doris Samson Septiembre de 2009 Intermedio	1 voto 1 comentario 3125 views
Boiled Mutton with Caper Sauce Boiled Mutton? sounds awful, believe me a great,simple meal but use MUTTON not Lamb . This is an old favourite of the Camdeboo farmers in the Great…	Peter Brown Mayo de 2012 Intermedio	1 voto 2616 views
Curried Onion salad A must with any BBQ (BRAAIVLEIS) a Cape Malayinfluenced recipe . a good side dish with any cold meat dish	Peter Brown Marzo de 2011 Intermedio	1 voto 3458 views
Sweet Pumpkin One of my favourites, can be eaten with any meat dish,or on its own	Peter Brown Diciembre de 2012 Intermedio	1 voto 1231 views