South east asian, Dinner Party Recetas
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Steamed Brownies (Brownies Kukus)Steamed brownies (Brownies Kukus) first found their fame in Indonesia about twelve years ago after one bakery… |
Christine
Julio de 2012 Principiante |
1 voto
8730 views
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Putu AyuPutu Ayu is a popular traditional steamed coconut cupcakes in Indonesia. They are cute, fragrant, delicious and soft cupcakes to eat! |
Christine
Julio de 2012 Principiante |
1 voto
12068 views
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Tom Yam Dory Fish"Mae Pranom" Thai sauce and Asian herbs for super duper yum!! |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
4147 views
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Orange CheesecakeCrusty and creamy smooth orange flavored cheesecake. |
Navaneetham Krishnan
Mayo de 2013 Intermedio |
1 voto
2162 views
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Ginataang UbodVeggies in coconut milk |
ShaleeDP
Febrero de 2014 Intermedio |
1 voto
7274 views
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Tom Yam Fried Mee HoonReady made tom yam paste and seafood for its welcoming flavors. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
5830 views
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Pancit Luglug Pinoy StyleOne of the many variants of 'pancit'. Noodles. Asian flavored, asian taste, Pinoy style. |
ShaleeDP
Agosto de 2013 Intermedio |
1 voto
4952 views
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Tuna CrepeAnother easy snack that brings smiles to me :) |
ShaleeDP
Agosto de 2013 Intermedio |
1 voto
4498 views
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Fried Prawn MeeIts a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage. |
Navaneetham Krishnan
Mayo de 2014 Intermedio |
1 voto
2144 views
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Tom Yam Chickenfinger licking spicy and creamy deliciousness. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
3003 views
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Cornflakes Baked Chicken WingsSatisfying and aromatic crunchy baked chicken wings paired with sweet potatoes; boiled and coated with olive oil. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
6487 views
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Lemongrass CordialLemongrass is known for its antioxidant properties and you get the same impact from this citrus-y refreshing and soothing drink. |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
3532 views
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Sago Gula Melaka (Pudding)A local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
4067 views
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Ikan Bilis (anchovies) Sambal With BelimbingNatural sourness from the fruit and into the spicy gravy. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
4076 views
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Belacan (Shrimp Paste) Fish Sambal (Gravy)Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2456 views
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