South east asian, Vegetarian Recetas

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Kidney Beans (Rajma) Masala I never used to like red kidney beans maybe because of the way some people had made it for me. So after learning that it is healthy to include…	Padma Priya Manikam Julio de 2011 Intermedio	1 voto 5704 views
Coconut Puttu This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with…	Padma Priya Manikam Noviembre de 2010 Intermedio	1 voto 3928 views
Rice with Green tea and Orange zest flavour An ongoing Rice recipe event on a blog site inspired me to do some experiments with rice. I brain stormed a lot…	Gouri Haldar Enero de 2012 Intermedio	1 voto 1 comentario 2392 views
Sweet & Savoury Bread Snack Ever feel bored of eating just bread, butter and jam? I decided to create something different out of bread that can be either sweet or savoury! Give…	Padma Priya Manikam Julio de 2011 Intermedio	1 voto 2158 views
Strawberry Cheesecake Mousse Love eating cheesecake, but hate to dig in all the way to the biscuit base or ever find yourself complaining that there is too much cake but less of…	Padma Priya Manikam Mayo de 2011 Intermedio	1 voto 3052 views
Coconut Chutney This is a condiment that goes well with Indian steamed rice cakes called idli or Indian flat pancakes (dosa/thosai).	Padma Priya Manikam Diciembre de 2010 Intermedio	1 voto 1428 views