| 1/2 c. Orange juice |
2 tablespoons |
$4.79 per 59 fluid ounces
|
$0.08 |
| 1/3 c. Plain low-fat yogurt |
1 tablespoon |
$2.50 per 32 ounces
|
$0.06 |
| 3 Tbsp. Soy sauce |
2 1/4 teaspoons |
$2.59 per 10 fluid ounces
|
$0.10 |
| 1 Tbsp. Honey |
3/4 teaspoon |
$4.69 per 12 ounces
|
$0.07 |
| 4 lrg (1 1/4 lb) boneless chicken thighs |
1 1/4 lb |
$2.69 per pound
|
$3.36 |
| 1 Tbsp. Extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 2 x Cloves garlic, minced |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 tsp Curry pwdr |
1/2 teaspoon |
$3.49 per 6 ounces
|
$0.02 |
| 2 tsp Paprika |
1/2 teaspoon |
$1.79 per ounce
|
$0.07 |
| 1 tsp Grnd ginger |
1/4 teaspoon |
$2.39 per ounce
|
$0.04 |
| 1 tsp Grnd cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
| 1 tsp Cornstarch |
1/4 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
| 2 Tbsp. Golden brown raisins |
1 1/2 teaspoons |
n/a
|
|
| 3 c. Warm cooked rice |
3/4 cup |
$5.00 per 10 pounds
|
$0.13 |
| Total per Serving |
$4.01 |
| Total Recipe |
$16.06 |
Suggestions?