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Custard Fruit Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. sugar 1/4 cup
$1.44 per pound
$0.16
1 heaping teaspoon flour (or possibly 1 teaspoon cornstarch) 1/4 teaspoon
$2.99 per 5 pounds
$0.00
1 egg 1/4 egg
$2.53 per 12 items
$0.05
1 tbsp. butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $0.24
Total Recipe $0.97
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