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Ingredientes
- 1 can crushed pineapple (with juice)
- 1 can peaches, liquid removed
- 1 can pears, liquid removed
- 1 can mandarin oranges, liquid removed
- 1/2 c. Maraschino cherries, diced & liquid removed
- 1 pkg. sugar-free vanilla instant pudding
Direcciones
- (Use any size cans.) Refrigeratefruit 1 hour before making or possibly let in refrigerator overnight. Mix all fruit together. Sprinkle dry pudding over fruit and mix together. Should make a custard like sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 444g | |
| Recipe makes 4 servings | |
| Calories 320 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.5g | 1% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 19mg | 1% |
| Potassium 424mg | 12% |
| Total Carbs 83.3g | 22% |
| Dietary Fiber 6.8g | 23% |
| Sugars 73.6g | 49% |
| Protein 1.9g | 3% |
