1/2 recipe pastry (recipe follows custard recipe) |
1/8 pastry |
n/a
|
|
4 Large eggs, slightly beaten |
1 eggs |
$2.53 per 12 items
|
$0.21 |
1/2 c. sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
1/4 teaspoon salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
3 c. lowfat milk |
3/4 cup |
$3.99 per gallon
|
$0.19 |
1 teaspoon vanilla extract |
1/4 teaspoon |
$8.00 per 8 fluid ounces
|
$0.04 |
Total per Serving |
$0.52 |
Total Recipe |
$2.09 |