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Ingredientes
- Cumin Powder – 2 tsp
- Garam Masala Powder – 1 tsp
- Pepper Powder – 1 tsp
- Onions – 2, finely chopped
- Ginger – 2 inch piece, peeled, finely chopped
- Green Chillies – 6 to 8, finely chopped
- Coriander Leaves – handful, finely chopped
- Ghee – 300 gms
- Salt as per taste
- Chana Dal – 1 1/2 cups, ground to a fine powder
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