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Danish Pastry - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Butter, softened 2 tablespoons
$3.99 per 16 ounces
$0.25
1/3 c. Flour 1 1/3 teaspoons
$2.99 per 5 pounds
$0.00
2 pkt Active dry yeast 1/6 pkg
$8.79 per 4 ounces
$0.09
1/2 c. Water 2 teaspoons
n/a
 
3/4 c. Lowfat milk, scalded 1 tablespoon
$3.99 per gallon
$0.02
1/4 c. Sugar 1 teaspoon
$1.44 per pound
$0.01
1 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 x Egg, beaten 0.08 egg
$2.53 per 12 items
$0.02
4 c. Flour Light cream 1/3 cup
$2.99 per 5 pounds
$0.05
2 c. Confectioner's sugar 2 tablespoons
$2.59 per 2 pounds
$0.06
1 tsp Vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 dsh Salt 0.08 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $0.52
Total Recipe $6.24
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