| 8 ounce Bittersweet chocolate |
2/3 oz |
$3.49 per 11 1/2 ounces
|
$0.20 |
| 2 lb Cream cheese, cut into cubes |
2 2/3 oz |
$3.15 per 8 ounces
|
$1.05 |
| 1 1/2 c. Granulated sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 3 whl Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 2 x Large eggs, separated |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 tsp Pure vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 Tbsp. Unsalted butter |
1/2 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
| 5 c. Fresh cherries, pitted |
1/3 cup |
$6.99 per pound
|
$0.89 |
| 3/4 c. Granulated sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1/2 c. Brandy |
2 teaspoons |
$22.00 per liter
|
$0.22 |
| 1/2 tsp Pure vanilla extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 tsp Grnd cinnamon |
0.08 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 1 c. Heavy whipping cream, whipped to soft peaks Mint sprigs, for garnish |
1 tablespoon |
$3.89 per pint
|
$0.16 |
| Total per Serving |
$2.77 |
| Total Recipe |
$33.26 |
Suggestions?