Receta Dark Sweet Cherry Muffins with Almonds
Ingredientes
- 3 1/2 c. flour
- 1 1/2 t. baking powder
- 1/4 t. baking soda
- 3/4 t. fine sea salt
- ¼ t. ground cinnamon
- ¼ t. fresh ground nutmeg
- 1 1/2 c. brown sugar
- 1 c. almonds, chopped fairly fine
- 2/3 c. canola oil
- 2 large farm fresh eggs
- 1 1/2 t. vanilla extract
- 1/2 t. almond extract
- 1 1/4 c. buttermilk
- 2 c. frozen dark sweet cherries, coarsely chopped
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