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Date Apricot Bread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. sifted flour	2 tablespoons	$2.99 per 5 pounds	$0.03
4 teaspoon baking pwdr	1/3 teaspoon	$2.59 per 10 ounces	$0.01
1/2 teaspoon baking soda	0.04 teaspoon	$2.59 per 10 ounces	$0.00
1/2 teaspoon salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. packed light brown sugar	2 teaspoons	$2.79 per 2 pounds	$0.03
1 c. ready to eat bran	1 tablespoon	$2.50 per item	$1.76
1 egg	0.08 egg	$2.53 per 12 items	$0.02
1 1/4 c. buttermilk	1 tablespoon	$3.09 per quart	$0.08
1/4 c. butter, melted	1 teaspoon	$3.99 per 16 ounces	$0.04
1/2 c. prepared dry apricots - cover with boiling water - drain.	2 teaspoons	$9.33 per 20 ounces	$0.11
1/2 c. sliced pitted dates	2 teaspoons	$2.30 per 8 ounces	$0.10
1/2 c. minced walnuts	2 teaspoons	$9.89 per 16 ounces	$0.11
Total per Serving			$2.29
Total Recipe			$27.43