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David's Chili Con Carne Y Frijoles – Not Hot - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Large White or Cooking Onions (Coarsely Chopped)
Salt To Taste (1 tsp. Is A Good Starting Point)
1 1/2 Quarts Bean Stock (From Cooked Beans)
(If Only Whole Herb Ingredients Are Available, They May Be Run In A Blender For Smoother Consistency.)
Ingredients Per Serving Qty Common Price Price per Serving
2 Cups Small Dry Red Beans (Washed and Picked Over) 1/4 cup
$1.25 per 16 ounces
$0.13
2 Lbs. Lean Ground Beef (3 Lbs., If Pork Is Omitted) 1/4 lb
$3.99 per pound
$1.00
1 Lbs. Lean Ground Pork 2 oz
$1.99 per pound
$0.25
1 Whole Green Bell Pepper (Coarsely Chopped) 1/8 bell pepper
$2.19 per pound
$0.07
1/4 Cup Garlic (Coarsely Chopped and Slightly Crushed) 1 1/2 teaspoons
$4.00 per pound
$0.04
3 Tbls. Chili Powder 1 1/8 teaspoons
$5.29 per 2 1/2 ounces
$0.21
2 Tbls. Ground Oregano (Increase By 1 tsp. If Whole Crushed Seeds Are Used.) 3/4 teaspoon
$3.89 per 3/4 ounces
$0.14
1 Tbls. Ground Cumin (Increase By 1 tsp. If Whole Crushed Seeds Are Used.) 3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.04
1 Tbls. Ground Coriander (Increase By 1 tsp. If Whole Crushed Seeds Are Used.) 3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 tsp. Paprika 1/8 teaspoon
$1.79 per ounce
$0.02
1 tsp. Ground Rosemary (Increase By 1/2 tsp. If Whole Crushed Leaf Is Used.) 1/8 teaspoon
$2.59 per 1 1/4 ounces
$0.01
1 tsp. Ground Sweet Basil (Increase By 1/2 tsp. If Whole Crushed Leaf Is Used) 1/8 teaspoon
$2.59 per cup
$0.01
1 tsp. Ground Sage 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp. Ground Cloves 0.06 teaspoon
$5.29 per 2 ounces
$0.01
1/2 tsp. Ground Bay Leaf (Increase To 1 tsp. If Whole Crushed Leaf Is Used.) 0.06 teaspoon
$3.59 per 2 ounces
$0.04
1/8-1/4 tsp. Cayenne Pepper 0.02 teaspoon
$3.65 per 3 ounces
$0.00
1 1/2 Cups Tomato Puree or Paste (Tomato Sauce Makes The Chili Too Runny) 3 tablespoons
$1.29 per 6 ounces
$0.36
Total per Serving $2.34
Total Recipe $18.73
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