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Ingredientes
- 8 ounce. cream cheese (very soft)
- 1 pound fresh crab meat
- 1 clove garlic, chopped
- 1/4 c. mayonnaise
- 1 teaspoon onion juice (opt.)
- 1 teaspoon mustard
- 1 teaspoon powdered sugar
- Dash of salt
Direcciones
- Mix all above ingredients together then add in 2 Tbsp. Worcestershire sauce; mix well. Bake at 300 degrees till it bubbles then keep it warm - serve with crackers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 6 servings | |
| Calories 277 | |
| Calories from Fat 191 | 69% |
| Total Fat 21.66g | 27% |
| Saturated Fat 8.56g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 109mg | 36% |
| Sodium 457mg | 19% |
| Potassium 343mg | 10% |
| Total Carbs 2.49g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 1.8g | 1% |
| Protein 17.86g | 29% |
