| 1 pound grnd veal or possibly beef |
2 2/3 oz |
n/a
|
|
| 1/4 c. chopped onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 1 tbsp. veg. oil |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 (8 ounce.) can tomato sauce |
1 1/3 fl oz |
$1.85 per 15 fluid ounces
|
$0.16 |
| 1 teaspoon basil |
1/6 teaspoon |
$2.59 per cup
|
$0.01 |
| 1 teaspoon parsley |
1/6 teaspoon |
$1.09 per cup
|
$0.00 |
| 1 teaspoon oregano |
1/6 teaspoon |
$3.89 per 3/4 ounces
|
$0.03 |
| Dash of pepper |
1/6 pinch |
$7.99 per 16 ounces
|
$0.00 |
| Dash of garlic salt |
1/6 pinch |
$2.99 per 3 ounces
|
$0.00 |
| 1 (4 ounce.) can mushrooms, liquid removed |
2/3 fl oz |
$1.45 per 4 ounces
|
$0.28 |
| 1 (10 ounce.) pkg. frzn minced spinach, thawed |
1 2/3 oz |
$1.79 per 10 ounces
|
$0.30 |
| 8 ounce. cottage cheese |
1 1/3 oz |
$5.19 per 32 ounces
|
$0.22 |
| 4 ounce. Mozzarella cheese |
2/3 oz |
n/a
|
|
| Total per Serving |
$1.02 |
| Total Recipe |
$6.15 |
Suggestions?