Receta Dijon-Brown Sugar Marinated Steak
Ingredientes
- 1lb steak (flat iron, flank, ribeye, tip)
- 1 Tablespoon virgin olive oil
- 2 Tablespoons dijon mustard
- 2 Tablespoons brown sugar
- salt and pepper (lots)
View Full Recipe at Iowa Girl Eats
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 131g | |
Recipe makes 4 servings | |
Calories 249 | |
Calories from Fat 113 | 45% |
Total Fat 12.67g | 16% |
Saturated Fat 4.02g | 16% |
Trans Fat 0.0g | |
Cholesterol 45mg | 15% |
Sodium 155mg | 6% |
Potassium 415mg | 12% |
Total Carbs 7.14g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 6.73g | 4% |
Protein 25.35g | 41% |