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Dijon Mustard Roasted Salmon 法国芥茉烤鱼
by
tigerfish
Calificación: 4.0
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%20for%20anything.%20That%20is%20why%20I%20never%20really%20quite%20remember%20the%20mustard%20in%20the%20fridge.%20However,%20it%20is%20a%20good%20way%20to%20quickly%20add%20flavor%20to%20a%20base%20marinade.%20Instantly,%20the%20marinade%20or%20seasoning%20turns%20sharp%20and%20pungent%20depending%20on%20how%20much%20mustard%20you%20add.%3C/p%3E%3Cp%3EDijon%20Mustard%20Roasted%20Salmon%20%E6%B3%95%E5%9B%BD%E8%8A%A5%E8%8C%89%E7%83%A4%E9%B1%BC%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%20Preheat%20oven%20to%20375F.%20Mix%20the%20marinade%20ingredient%20(all%20the%20above%20except%20the%20fish)%20in%20a%20bowl.%20Brush%20some%20olive%20oil%20on%20a%20lined%20baking%20tray,%20then%20place%20the%20salmon%20pieces,%20skin-side%20down%20on%20the%20lined%20baking%20tray.%20Slather%20equal%20amounts%20of%20marinade%20on%20the%20salmon,%20then%20spread%20evenly%20across%20each%20piece.%20Bake%20for%20about%2020-25%20minutes%20till%20salmon%20is%20just%20cooked.%3C/p%3E%3Cp%3EServe%20with%20roasted%20spaghetti%20squash,%20and%20sauteed%20organic%20baby%20spinach%20on%20the%20side.%3C/p%3E%3Cp%3ESharing%20with%20Hearth%20and%20Soul%3C/p%3E%3Cp%3ETag:%20Dijon%20mustard%20salmon,%20mustard%20roast%20salmon%3C/p%3E){kind=link}