Emprimir
Correo Electrónico
 |
Ingredientes
- 1 lamb heart, cleaned (my butcher did this, but if not, try this video)
- sea salt and ground pepper
- 1/2 onion, roughly chopped
- a handful of mushrooms, halved
- a handful of cherry tomatoes, halves
- 2 garlic cloves, quartered
- 1 slice of bacon, cut in thirds
- a shake or two of rubbed sage
View Full Recipe at Cavegirl Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 440g | |
| Calories 559 | |
| Calories from Fat 244 | 44% |
| Total Fat 27.15g | 34% |
| Saturated Fat 12.77g | 51% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 443mg | 18% |
| Potassium 821mg | 23% |
| Total Carbs 66.49g | 18% |
| Dietary Fiber 4.3g | 14% |
| Sugars 52.91g | 35% |
| Protein 14.25g | 23% |
%20has%20been%20my%20favorite%E2%80%A6with%20the%20lamb%20testicles%20(Sauteed%20Lamb%20Fries)%20all%20the%20way%20at%20the%20bottom%20of%20my%20list!%3C/p%3E%3Cp%3EDon%E2%80%99t%20Go%20Breakin%E2%80%99%20My%20Lamb%20Heart%20Recipe%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350%20degrees%20F.%3C/p%3E%3Cp%3ESeason%20heart%20with%20salt%20and%20pepper.%20Place%20in%20a%20baking%20dish%20or%20bread%20pan.%20Scatter%20onion,%20mushrooms,%20tomatoes,%20and%20garlic.%20Drape%20bacon%20over%20the%20top%20of%20the%20heart.%20Season%20with%20a%20little%20rubbed%20sage.%20Pour%20two%20tablespoons%20of%20water%20into%20the%20baking%20dish.%20Cover%20with%20aluminum%20foil.%3C/p%3E%3Cp%3EBake%20for%201%20hour%20and%2015%20minutes.%20Uncover%20and%20bake%20for%20an%20additional%2015%20minutes.%3C/p%3E%3Cp%3ERemove%20lamb%20heart%20from%20baking%20dish%20and%20set%20aside%20for%205%20minutes.%3C/p%3E%3Cp%3EUsing%20a%20slotted%20spoon,%20remove%20vegetables%20for%20a%20side%20dish.%3C/p%3E%3Cp%3ESlice%20lamb%20and%20serve%20with%20veggies.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}