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Double Orange Scones With Orange Butter - Recipe Cost

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1 can (11 ounce) broken mandarin orange sections, liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
1 c. All-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 c. Wheat flour 2 tablespoons
$2.99 per 5 pounds
$0.02
2 1/2 tsp Baking pwdr 1/3 teaspoon
$2.59 per 10 ounces
$0.01
1/4 tsp Salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
3 Tbsp. Sugar 1 1/8 teaspoons
$1.44 per pound
$0.01
2 tsp Grated orange peel 1/4 teaspoon
$3.00 per pound
$0.00
1/3 c. Butter, cut up 2 teaspoons
$3.99 per 16 ounces
$0.08
1/3 c. Lowfat milk 2 teaspoons
$3.99 per gallon
$0.01
1 lrg Egg, lightly beaten 1/8 egg
$2.53 per 12 items
$0.03
1 Tbsp. Sugar 3/8 teaspoon
$1.44 per pound
$0.01
1/2 c. Butter, softened 1 tablespoon
$3.99 per 16 ounces
$0.12
2 Tbsp. Orange marmalade 3/4 teaspoon
$4.89 per 18 ounces
$0.05
Total per Serving $0.37
Total Recipe $2.97
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