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Ingredientes
- 1 lg. jar dry beef
- 1 (8 ounce.) pkg. cream cheese
- 2 tbsp. horseradish, to taste
- Dash of garlic pwdr
- Mayonnaise to make it spreadable
Direcciones
- Lay the dry beef out flat in a rectangle. Spread mix over all and roll up tight. Chill. Before serving cut in 1/4 inch slices.
- A dash of Worcestershire sauce can also be added for added zest.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 2 servings | |
| Calories 396 | |
| Calories from Fat 342 | 86% |
| Total Fat 38.93g | 49% |
| Saturated Fat 21.89g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 411mg | 17% |
| Potassium 197mg | 6% |
| Total Carbs 6.56g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 4.92g | 3% |
| Protein 6.96g | 11% |
