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Dry Fried Shrimp With Ginger - Recipe Cost

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2 lb Cleaned, unshelled shrimp
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. Peanut oil 2 teaspoons
$4.39 per 24 fluid ounces
$0.06
2 Tbsp. Chopped garlic 1 teaspoon
$4.00 per pound
$0.03
1 tsp Chopped fresh ginger root 1/6 teaspoon
$2.99 per pound
$0.00
4 Tbsp. Coarsely minced scallions 2 teaspoons
$1.09 per cup
$0.05
2 Tbsp. Chinese rice wine =Or possibly=- Dry sherry 1 teaspoon
$0.20 per fluid ounce
$0.03
2 Tbsp. Light soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
1/2 tsp Dark soy sauce 0.08 teaspoon
$2.59 per 10 fluid ounces
$0.00
1 pch Salt 1/6 pinch
$2.91 per 16 ounces
$0.00
1/4 c. Chicken broth 2 teaspoons
$0.99 per 14 1/2 ounces
$0.02
Total per Serving $0.24
Total Recipe $1.43
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