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Duck Montmorency - Recipe Cost

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Rosemary, minced
2 bay leaves
1 (16 ounce.) tins Canadian black pitted cherries
Salt & pepper
Oil
12 peppercorns
Ingredients Per Serving Qty Common Price Price per Serving
2 ducks (4 pound each) 1/6 ducks
$17.77 per pound
$8.28
1 c. honey 1 tablespoon
$4.69 per 12 ounces
$0.39
2 onions, finely minced 1/6 onions
$0.79 per pound
$0.03
Giblets 0.08 giblets
$10.00 per pound
$0.14
2 pt. water 1/6 pint
n/a
 
1 ounce. arrowroot 0.08 oz
$1.82 per pound
$0.01
Total per Serving $8.85
Total Recipe $106.18
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