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Add a photoWith their buttery crisp texture, these cookies are a perfect balance of chocolaty sweetness and citrusy tang!
Ingredientes
- ½ cup unsalted butter, room temperature
- ¾ cup white sugar
- 1 tablespoon of orange zest
- 1 teaspoon vanilla extract
- 1 egg
- 1½ cups AP flour
- ¼ teaspoons baking soda
- ¼ cup chopped walnuts
- ¼ cup craisins
- ¼ cup dark chocolate chip cookies
Direcciones
- Preheat oven to 350 degrees F. Line two baking sheets with parchment paper.
- In bowl of electric mixer, cream butter and sugar. Add orange zest, vanilla, and egg. Beat until well combined. The mixture may look curdled. Set aside.
- In a large bowl sift flour and baking soda. Add flour mixture to the butter mixture and mix until a soft dough forms. Add walnuts, craisins, and chocolate chip cookies.
- Shape a tablespoon worth of cookie dough on baking sheets, leaving about an inch and a half of space for the cookies to expand.
- Bake for 8-10 minutes. Remove from the oven and place on a wire rack to let cool.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 189g | |
| Recipe makes 2 servings | |
| Calories 869 | |
| Calories from Fat 483 | 56% |
| Total Fat 55.07g | 69% |
| Saturated Fat 31.26g | 125% |
| Trans Fat 0.0g | |
| Cholesterol 215mg | 72% |
| Sodium 225mg | 9% |
| Potassium 102mg | 3% |
| Total Carbs 94.63g | 25% |
| Dietary Fiber 1.8g | 6% |
| Sugars 88.19g | 59% |
| Protein 4.83g | 8% |
