| 1 (8 ounce.) pkg. cream cheese, softened |
2/3 oz |
$3.15 per 8 ounces
|
$0.26 |
| 1/2 c. unsalted butter, softened |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/2 c. lightly salted butter, softened |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 3/4 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 3/4 c. dark brown sugar, firmly packed |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 1 egg |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1 teaspoon vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 1/2 c. flour |
3 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 1 teaspoon baking soda |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 teaspoon salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 12 ounce. bag chocolate chips |
1 oz |
$2.29 per 11 1/2 ounces
|
$0.20 |
| 1 c. minced nuts (optional) |
1 tablespoon |
$12.79 per 36 ounces
|
$0.14 |
| Total per Serving |
$0.92 |
| Total Recipe |
$11.09 |
Suggestions?