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1 baby bock Choi, rinsed and cut into 1” pieces
Salt, pepper, crushed chili to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 bunch Swiss chard, rinsed and cut into 1” pieces 0.1 bunch
$2.99 per pound
$0.03
½ onion, thinly sliced 0.05 onion
$0.79 per pound
$0.01
1 can quartered artichoke hearts, water packed 0.1 can
$3.99 per 13 3/4 ounces
$0.12
1 tsp. garlic, thinly sliced 0.1 teaspoon
$4.00 per pound
$0.00
2 Tbls virgin olive oil 5/8 teaspoon
$5.99 per 16 fluid ounces
$0.04
4-6 eggs 1/2 eggs
$2.53 per 12 items
$0.11
Total per Serving $0.31
Total Recipe $3.09
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