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Correo Electrónico
Ingredientes
- 1 lb ground beef*
- 1/2 cup ricotta
- pinch of oregano
- pinch of basil
- 1 tbs grated Parmesan cheese
- 1 - 26 oz jar of pasta sauce
- or-
- 1 can pizza sauce**
- 1/8 - 1/2 tsp crushed red pepper flakes
- Pepperoni slices (I used 1/2 of a package of Hormel brand)
- 2 cups shredded mozzarella
- 1/2 cup shredded aged Provolone
- Herbed Parmesan Drop Biscuits
- Additional Parmesan cheese for topping
- Herbed Parmesan Drop Biscuits
- 2 1/4 cup baking mix (like Bisquick or Jiffy)
- 1/4 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- 2/3 cup milk
View Full Recipe at Bake at Midnite
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