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Ingredientes
- 3 ounce. cream cheese, softened
- 3 tbsp. sugar
- 1 teaspoon vanilla
- 12 ounce. container Cold Whip, thawed
- 1 graham cracker crust
- 1 can cherry pie filling
- 1/4 teaspoon almond flavoring
Direcciones
- Cream cheese, sugar and vanilla. Mix in Cold Whip. Put in crust. Top with pie filling. Refrigerateat least 2 hrs. Any pie filling works well on this.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 177g | |
| Recipe makes 6 servings | |
| Calories 335 | |
| Calories from Fat 121 | 36% |
| Total Fat 13.52g | 17% |
| Saturated Fat 9.38g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 123mg | 5% |
| Potassium 183mg | 5% |
| Total Carbs 49.95g | 13% |
| Dietary Fiber 0.7g | 2% |
| Sugars 21.08g | 14% |
| Protein 3.13g | 5% |
