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Receta Easy Cherry Turnovers with Puff Pastry

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1 voto | 1589 views
Raciónes: 12

Ingredientes

  • 1 17oz. package of Puff Pastry, thawed (I used Pepperidge Farms)
  • 1 can of cherry pie filling
  • Cream Cheese Glaze
  • 2 oz cream cheese, softened
  • 1 Tbsp soft butter
  • 1/2-3/4 cup powdered sugar
  • 1/4 tsp vanilla
  • Milk as needed

Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 12 servings
Calories 325  
Calories from Fat 161 50%
Total Fat 17.92g 22%
Saturated Fat 5.4g 22%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 131mg 5%
Potassium 81mg 2%
Total Carbs 37.82g 10%
Dietary Fiber 0.9g 3%
Sugars 6.58g 4%
Protein 3.4g 5%
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