| 1/4 c. green pepper, minced |
2 tablespoons |
$2.19 per pound
|
$0.09 |
| 3 tbsp. celery, diced |
1 tablespoon |
$1.99 per pound
|
$0.05 |
| 1 teaspoon onion, minced |
1/2 teaspoon |
$0.79 per pound
|
$0.00 |
| 2 tbsp. butter |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1 tbsp. flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 1 can cream of chicken soup |
1/2 can |
$1.70 per 10 3/4 ounces
|
$0.85 |
| 2 (3 ounce.) cans mushrooms |
3 fl oz |
$1.45 per 4 ounces
|
$0.84 |
| 2 (5 1/2 ounce.) cans chicken (or possibly 2 c. chicken, diced) |
5 1/2 fl oz |
$2.99 per 9 3/4 ounces
|
$0.68 |
| 1/4 c. pimentos |
2 tablespoons |
$2.49 per 16 fluid ounces
|
$0.16 |
| Total per Serving |
$2.80 |
| Total Recipe |
$5.60 |
Suggestions?