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Ingredientes
- 1 1/2 pound boneless, skinless chicken pcs
- 2 tbsp. extra virgin olive oil
- 1 can Italian style stewed tomatoes
- 1 sm. can sliced mushrooms
- 1 c. sliced zucchini
Direcciones
- Brown chicken in oil 10 min, turning occasionally; drain. Add in tomatoes, mushrooms and zucchini. Cover and simmer 25 min. Serve over pasta. Serves 4.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 301g | |
| Recipe makes 4 servings | |
| Calories 352 | |
| Calories from Fat 220 | 63% |
| Total Fat 24.54g | 31% |
| Saturated Fat 5.97g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 87mg | 29% |
| Sodium 488mg | 20% |
| Potassium 579mg | 17% |
| Total Carbs 9.98g | 3% |
| Dietary Fiber 2.3g | 8% |
| Sugars 5.32g | 4% |
| Protein 23.54g | 38% |
