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Receta Easy Death By Chocolate

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Raciónes: 12

Ingredientes

Cost per serving $1.01 view details
  • 1 pkt Fudge brownie mix
  • 4 ounce Hershey's Chocolate Syrup
  • 1/2 c. Kahlua or possibly coffee liqueur
  • 3 pkt Chocolate Mousse, instant
  • 24 ounce Cold Whip
  • 8 x Heath bars or possibly Skors

Direcciones

  1. 1. Bake the fudge brownie mix according to directions.
  2. 2. While it is baking, mix together the chocolate syrup and the Kahlua. Pour about half of which mix into the serving dish.
  3. 3. When the brownie is done and cooled, break it up and put into the dish (on top of the syrup mix.) Mashing it is OK.
  4. 4. Pour half of what is left of the syrup mix on top of the brownie mix, and chill.
  5. 5. Make the Mousse according to package directions.
  6. 6. Spread the mousse on top of the cake.
  7. 7. Spread the cold whip on top of the mousse.
  8. 8. Drizzle the remaining chocolate syrup on top of the whip cream or possibly top of each serving as it is served.
  9. 9. Break up the heath bars and sprinkle them betweem layers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 12 servings
Calories 196  
Calories from Fat 87 44%
Total Fat 9.69g 12%
Saturated Fat 7.71g 31%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 61mg 3%
Potassium 85mg 2%
Total Carbs 22.8g 6%
Dietary Fiber 0.3g 1%
Sugars 21.16g 14%
Protein 2.26g 4%
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