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Easy Eggplant Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg Garlic clove -- chopped
27 1/2 ounce Regular-strength beef broth (2 cans)
1/2 c. Minced parsley Salt -- to taste Grated Parmesan cheese -- For garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tbsp. Extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 lb Grnd beef -- crumbled 1/4 lb
$2.49 per pound
$0.62
1 lrg Onion -- minced 1/4 onion --
$0.79 per pound
$0.07
1 1/2 lb Eggplant (1 medium), Unpeeled -- in 3/4-inch Cubes 6 oz
$1.99 per item
$0.74
2 med Carrots -- shredded 1/2 carrots --
$1.49 per pound
$0.10
1 x Green pepper -- in 2-inch Strips 1/4 pepper --
$2.19 per pound
$0.14
28 ounce Canned tomatoes, coarsely Minced -- liquid reserved 7 oz
$2.19 per 28 ounces
$0.55
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
1 tsp Dry basil 1/4 teaspoon
$2.59 per cup
$0.01
1/2 tsp Grnd nutmeg 1/8 teaspoon
$7.29 per 1.1 ounces
$0.06
1/4 tsp Fresh grnd pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $2.39
Total Recipe $9.56
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