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Ingredientes
- 2 pound hamburger meat
- 1 lg. onion
- 1 bottle catsup
- 2 tbsp. vinegar
- 1 box wide egg noodles
Direcciones
- Brown hamburger in frying pan, add in salt and pepper to taste. Add in bottle of catsup and vinegar. Slice onion into thin rings and add in to hamburger mix. Simmer for 30 min. Cook noodles as directed, and serve goulash over cooked noodles. Serve with salad or possibly other vegetable side dish.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 152g | |
| Recipe makes 10 servings | |
| Calories 274 | |
| Calories from Fat 157 | 57% |
| Total Fat 17.45g | 22% |
| Saturated Fat 6.68g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 563mg | 23% |
| Potassium 442mg | 13% |
| Total Carbs 12.61g | 3% |
| Dietary Fiber 0.4g | 1% |
| Sugars 10.83g | 7% |
| Protein 16.75g | 27% |
