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Ingredientes
- to allow all the flavors to come together. Obviously you can use sour cream you
- just have to be prepared for the calories that come with using sour cream. It might
- be worth it because it’s a
- delicious and easy dip.
- You can serve it with vegetables, chips, crackers or
- anything else you want to use.
- 2 Cups of Plain Non Fat Yogurt
- 1 Packet of Ranch Salad Dressing Mix
- Fresh Cut Vegetables
View Full Recipe at Colie's Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 774g | |
| Calories 481 | |
| Calories from Fat 153 | 32% |
| Total Fat 17.4g | 22% |
| Saturated Fat 10.57g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 359mg | 15% |
| Potassium 1362mg | 39% |
| Total Carbs 61.06g | 16% |
| Dietary Fiber 11.4g | 38% |
| Sugars 22.83g | 15% |
| Protein 26.46g | 42% |
