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Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 1 pound low fat hamburger
- 8 med. sized potatoes
- 1 sm. onion, minced
- 1 can vegetable soup
- 1 can water
- Salt and pepper
Direcciones
- Crumble and fry hamburger and onion. Add in vegetable soup and water and sliced potatoes. Salt and pepper to taste. Put in casserole and bake about 1 hour. Add in more water if necessary.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 337g | |
| Recipe makes 8 servings | |
| Calories 273 | |
| Calories from Fat 78 | 29% |
| Total Fat 8.63g | 11% |
| Saturated Fat 3.06g | 12% |
| Trans Fat 0.36g | |
| Cholesterol 39mg | 13% |
| Sodium 458mg | 19% |
| Potassium 866mg | 25% |
| Total Carbs 32.86g | 9% |
| Dietary Fiber 4.6g | 15% |
| Sugars 2.05g | 1% |
| Protein 15.12g | 24% |
