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Receta Easy Instant Pot Bone Broth Porridge

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A meal made for babies or compromised immune systems. It is nutritious and tasty enough to be enjoyed guilt-free! Instant Pot Bone Broth Porridge is a great baby meal to offer daily with various different added flavors.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 2
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Ingredientes

Cost per serving $2.12 view details
  • ¼ cup rice, (or a mix of quinoa, white rice, or grain of choice) washed until water runs clear
  • 1 cup bone broth, chicken or beef
  • 1 tbsp dried parsley
  • 1 tbsp onions, chopped finely (dried or fresh)
  • ¼ cup vegetable(s), chopped finely see list above
  • 1 piece chicken, drumstick, wing, or thigh (with the skin-on and bone-in)
  • salt

Direcciones

  1. Place all ingredients into the instant pot.
  2. Close the lid and use the pre-set "porridge" button (or 20 minutes normal pressure). Leave the vent to sealing so no air escapes.
  3. Open once the Instant Pot has completely cooled and the valve has dropped naturally.
  4. Shred the chicken with a fork as needed and serve hot/warm.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 645g
Recipe makes 2 servings
Calories 1414  
Calories from Fat 839 59%
Total Fat 93.08g 116%
Saturated Fat 26.63g 107%
Trans Fat 0.0g  
Cholesterol 463mg 154%
Sodium 437mg 18%
Potassium 1229mg 35%
Total Carbs 19.32g 5%
Dietary Fiber 0.6g 2%
Sugars 0.28g 0%
Protein 116.6g 187%
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