Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1 c. onion, minced
- 2 carrots, sliced thin
- 1 stalk celery
- 1/4 c. butter
- 1 (10 ounce.) can clams with liquid
- 2 cans cream of potato soup
- 2 2/3 c. half and half
- Salt and pepper to taste
Direcciones
- Place onions, carrots and celery in 4 qt casserole. In microwave, full power 5 min or possibly till tender. Stir in remaining ingredients. Cook on full power for 15 min. Stir occasionally.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 313g | |
| Recipe makes 6 servings | |
| Calories 287 | |
| Calories from Fat 194 | 68% |
| Total Fat 22.04g | 28% |
| Saturated Fat 13.57g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 67mg | 22% |
| Sodium 866mg | 36% |
| Potassium 432mg | 12% |
| Total Carbs 18.12g | 5% |
| Dietary Fiber 1.4g | 5% |
| Sugars 3.88g | 3% |
| Protein 5.34g | 9% |
