CookEatShare is also available in English
Cerrar
Inicio » Recetas » Easy Stuffing

Print recipe cost
Easy Stuffing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Herbs du Provence
Ingredients Per Serving Qty Common Price Price per Serving
1 cup broth (chicken, beef, or vegetable) 1/2 cup
$3.69 per 32 ounces
$0.48
diced onion (to taste) 1/2 onion
$0.79 per pound
$0.10
garlic (to taste) 1/2 garlic cloves
$4.00 per pound
$0.01
diced celery (to taste) 1/2 celery
$1.99 per pound
$0.09
cubed bread 1/2 bread
$0.19 per ounce
$0.21
1 egg 1/2 egg
$2.53 per 12 items
$0.11
butter or olive oil (to lightly grease your baking dish) 1/2 butter
$3.99 per 16 ounces
$0.50
Total per Serving $1.49
Total Recipe $2.98
Email Recipe Cost
or Cerrar