Receta Edamame Stew with Pita Bread
Ingredientes
- 1 ½ cups frozen, shelled edamame
- 1 ½ cups farro, uncooked
- 1 ½ teaspoons olive oil
- ½ large onion, chopped
- 1 large zucchini, chopped
- 1 tablespoon minced garlic
- 1 teaspoon cumin
- ¼ teaspoon cayenne, or to taste
- 1 (14 ounce) can petite diced tomatoes, 1-2
- tablespoons of the juice drained
- 2 tablespoons cilantro, chopped
- 1 tablespoon lemon juice
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1067g | |
Calories 803 | |
Calories from Fat 171 | 21% |
Total Fat 20.07g | 25% |
Saturated Fat 2.58g | 10% |
Trans Fat 0.02g | |
Cholesterol 0mg | 0% |
Sodium 54mg | 2% |
Potassium 2037mg | 58% |
Total Carbs 58.07g | 15% |
Dietary Fiber 17.3g | 58% |
Sugars 16.03g | 11% |
Protein 31.09g | 50% |