| 8 ounces egg noodles |
1 oz |
$2.00 per 16 ounces
|
$0.12 |
| 1 lb lean ground beef |
2 oz |
$3.99 per pound
|
$0.50 |
| 1 (15 ounce) cans tomato sauce |
1 7/8 fl oz |
$1.85 per 15 fluid ounces
|
$0.23 |
| 1 (8 ounce) packages fat free cream cheese |
1 oz |
$3.89 per 8 ounces
|
$0.49 |
| 1/4 cup fat free sour cream |
1 1/2 teaspoons |
n/a
|
|
| 1 cup small curd cottage cheese |
2 tablespoons |
n/a
|
|
| 1/2 cup chopped green onion |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 2 tablespoons chopped green peppers |
3/4 teaspoon |
$2.19 per pound
|
$0.01 |
| 2 tablespoons melted butter |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| Total per Serving |
$1.45 |
| Total Recipe |
$11.62 |
Suggestions?