Receta Egg Pancake Rolls, Chinese and Taiwanese Street Food

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 142g
Calories 168  
Calories from Fat 42 25%
Total Fat 4.65g 6%
Saturated Fat 1.41g 6%
Trans Fat 0.0g  
Cholesterol 186mg 62%
Sodium 649mg 27%
Potassium 141mg 4%
Total Carbs 22.61g 6%
Dietary Fiber 1.1g 4%
Sugars 0.71g 0%
Protein 8.49g 14%
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