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Ingredientes
- 4 hard boiled eggs, chopped
- 4 tablespoons mayonnaise
- 1 tablespoon yellow mustard
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 dill pickle chopped (2 tablespoons)
- 4 slices bacon, cooked crisp
- 4 slices of bread, toasted
- 4 slices tomato
- lettuce leaves
View Full Recipe at Carolina HeartStrings
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 580g | |
| Calories 1449 | |
| Calories from Fat 979 | 68% |
| Total Fat 109.6g | 137% |
| Saturated Fat 26.51g | 106% |
| Trans Fat 0.0g | |
| Cholesterol 160mg | 53% |
| Sodium 2809mg | 117% |
| Potassium 1000mg | 29% |
| Total Carbs 87.46g | 23% |
| Dietary Fiber 7.0g | 23% |
| Sugars 9.11g | 6% |
| Protein 31.38g | 50% |
