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Egg Salad BLT - Recipe Cost

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4 hard boiled eggs, chopped
1 dill pickle chopped (2 tablespoons)
Ingredients Per Serving Qty Common Price Price per Serving
4 tablespoons mayonnaise 2 tablespoons
$4.19 per 15 ounces
$0.30
1 tablespoon yellow mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
1/4 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
4 slices bacon, cooked crisp 2 slices
$2.99 per pound
$0.38
4 slices of bread, toasted 2 slices
$4.00 per 15 ounces
$0.75
4 slices tomato 2 slices
$1.99 per pound
$0.54
lettuce leaves 1/2 lettuce
$1.49 per pound
$0.00
Total per Serving $2.08
Total Recipe $4.15
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