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Egg Sausage Brunch - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. pork sausage 2 2/3 oz
$6.09 per 16 ounces
$1.01
1/2 c. onion, minced 2 teaspoons
$0.79 per pound
$0.01
2 1/2 c. croutons or possibly stuffing 3 tablespoons
$1.00 per 5 ounces
$0.04
2 1/2 c. shredded Cheddar 3 tablespoons
$6.99 per 32 ounces
$0.18
Total per Serving $1.25
Total Recipe $15.03
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