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Egg Sausage Souffle - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 pound pork sausage 1 5/8 oz
$6.09 per 16 ounces
$0.61
6 Large eggs, beaten 5/8 eggs
$2.53 per 12 items
$0.13
6 slices of bread 5/8 slices
$4.00 per 15 ounces
$0.23
1 c. grated cheese 1 tablespoon
$6.99 per 32 ounces
$0.10
1 teaspoon salt 0.1 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon dry mustard 0.1 teaspoon
$2.69 per 8 ounces
$0.01
2 c. lowfat milk 3 tablespoons
$3.99 per gallon
$0.05
Total per Serving $1.12
Total Recipe $11.23
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