CookEatShare is also available in English
Cerrar

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2 pound finely grnd lean lamb or possibly hamburger 2 2/3 oz
n/a
 
1 c. finely minced parsley 1 tablespoon
$1.09 per cup
$0.09
1 teaspoon allspice 0.08 teaspoon
$18.00 per pound
$0.01
1 c. finely minced onion or possibly scallions 1 tablespoon
$0.79 per pound
$0.02
2 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 teaspoon black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/3 c. flour 1 1/3 teaspoons
$2.99 per 5 pounds
$0.00
1 egg, beaten 0.08 egg
$2.53 per 12 items
$0.02
4 hard boiled Large eggs 1/3 eggs
$2.59 per 12 items
$0.07
Ice water 0.08 ice water
n/a
 
2 tbsp. rendered butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
2 tbsp. tomato paste 1/2 teaspoon
$1.29 per 6 ounces
$0.02
3/4 c. water 1 tablespoon
n/a
 
Total per Serving $0.26
Total Recipe $3.17
Email Recipe Cost
or Cerrar