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Eggplant And Pepper Casserole With Rice - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 c. ,water Cilantro leaves for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Brown rice 1/4 cup
$1.99 per 16 ounces
$0.20
3 Tbsp. Olive or possibly vegetable oil 1 1/2 teaspoons
n/a
 
1 x Eggplant (about 12 ounce), cut in 1/2" cubes 1/6 eggplant
$1.99 per item
$0.33
1 x Onion, diced 1/6 onion
$0.79 per pound
$0.03
1 x Green bell pepper, cut in 1/2" squares 1/6 bell pepper
$2.19 per pound
$0.10
1 x Red or possibly yellow bell pepper, cut into 1/2" squares 1/6 bell pepper
$3.29 per pound
$0.14
4 med Tomatoes (or possibly 16-ounce can), peeled, seeded, and cut in large pcs 2/3 tomatoes
$1.99 per pound
$0.36
4 tsp Grnd cumin 2/3 teaspoon
$1.69 per 1 1/4 ounces
$0.07
1 tsp Grnd coriander 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 tsp Turmeric 0.08 teaspoon
$6.99 per 16 ounces
$0.00
1/2 tsp Grnd ginger 0.08 teaspoon
$2.39 per ounce
$0.01
1/4 tsp Cinnamon 0.04 teaspoon
$2.99 per 4 ounces
$0.00
1/4 tsp Cayenne 0.04 teaspoon
$3.65 per 3 ounces
$0.00
1/2 c. Pepper 1 tablespoon
$7.99 per 16 ounces
$0.15
1/4 c. Cilantro, minced 2 teaspoons
$1.09 per cup
$0.05
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $1.47
Total Recipe $8.82
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