Emprimir
Correo Electrónico
Receta Erika's colcannon - mashed potatoes with kale, cabbage and carrots
 |
Ingredientes
- 2 pounds russet potatoes, unpeeled
- 6 Tablespoons butter, plus more for serving
- 1/2 green cabbage, thinly shredded
- 1 bunch kale (Tuscan or curly), thinly shredded
- 2 large carrots, peeled and grated
- 1/4 cup heavy cream
- 1/2 cup milk
- salt and pepper to taste
View Full Recipe at In Erika's kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1676g | |
| Calories 1668 | |
| Calories from Fat 755 | 45% |
| Total Fat 85.85g | 107% |
| Saturated Fat 53.34g | 213% |
| Trans Fat 0.0g | |
| Cholesterol 236mg | 79% |
| Sodium 768mg | 32% |
| Potassium 5211mg | 149% |
| Total Carbs 207.76g | 55% |
| Dietary Fiber 25.3g | 84% |
| Sugars 29.82g | 20% |
| Protein 31.87g | 51% |
Leave a review or comment
Leave a review
Recetas de este chef
.%20The%20time%20will%20depend%20on%20how%20big%20the%20potatoes%20are,%20but%20start%20checking%20them%20after%2030%20minutes.%20Drain%20the%20cooked%20potatoes%20and%20let%20them%20cool%20until%20you%20can%20handle%20them.%20While%20the%20potatoes%20are%20cooking,%20melt%20the%20butter%20in%20another%20large%20pot%20over%20medium-high%20heat.%20Add%20the%20cabbage,%20kale%20and%20carrots.%20Cook%20until%20the%20vegetables%20are%20tender%20but%20not%20mushy,%2010-15%20minutes.%20Heat%20the%20cream%20and%20milk%20in%20a%20measuring%20cup%20in%20the%20microwave%20until%20warm.Slip%20the%20skins%20off%20the%20potatoes%20and%20put%20the%20potato%20flesh%20back%20in%20the%20pot.%20(Discard%20the%20skins.)%20Add%20the%20cream%20mixture%20and%20mash%20the%20potatoes%20with%20a%20hand-held%20potato%20masher.%20When%20they%20are%20fairly%20smooth,%20add%20the%20cabbage%20mixture%20and%20continue%20mashing%20to%20combine.%20Add%20salt%20and%20pepper%20to%20taste%20(you%20will%20need%20a%20good%20amount%20of%20salt).%20Serve%20immediately%20with%20an%20additional%20pat%20of%20butter%20on%20top.%3C/p%3E%3Cp%3EDetails%3C/p%3E%3Cp%3EPrep%20time:%2015%20mins%20Cook%20time:%2045%20mins%20Total%20time:%201%20hour%20Yield:%206-8%20servings%3C/p%3E){kind=link}