CookEatShare is also available in English
Cerrar

Print recipe cost
Escarole Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 head of fresh escarole – cleaned and ripped
1 box of your favorite macaroni
Olive oil
Ingredients Per Serving Qty Common Price Price per Serving
10 cloves of garlic – chopped 2 garlic cloves
$4.00 per pound
$0.05
1 cup of baby carrots – sliced 3 tablespoons
$2.79 per pound
$0.29
1 onion – diced 0.2 onion
$0.79 per pound
$0.04
4 stalks of celery – chopped 5/6 stalk
$1.99 per pound
$0.14
Handful of sun dried tomatoes – sliced 0.2 handfull
$2.79 per 3 1/2 ounces
$0.02
1 - 29 oz. can of cannellini beans – drained and rinsed 5 5/6 oz
$0.89 per 15 1/2 ounces
$0.33
4 cups of chicken broth 3/4 cup
$0.99 per 14 1/2 ounces
$0.46
Dashes of red pepper flakes 0.2 pinch
$3.29 per pound
$0.00
Dashes of paprika 0.2 pinch
$1.79 per ounce
$0.01
Grated Romano cheese 0.2 romano cheese
$6.59 per 6 ounces
$0.22
Total per Serving $1.56
Total Recipe $7.78
Email Recipe Cost
or Cerrar